Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware
Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware

Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Cookware

₹ 2,528.90 ₹ 5,057.80
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Nutristar Pure Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Premium Deep Kadai made of Thick Brass Sheet.

Product Details: Nutristar Brass kadhai is ideal for cooking. It is one of the main utensils in the Indian kitchens and the kitchens in the sub-continent. Its main purpose is to deep fry food. Brass enhances the nutritional value of food when cooked in it.

Colour: Golden.

Capacity: 1.2 Liters, 1.6 Liters, 2.2 Liters.

Package Contains: 1 Brass Kadai.

Benefits: Brass enhances the nutritional value of food when cooked in it. Cooking food in Brass utensils has medicinal benefits also. For extra strength, the Kadai is hammered, it makes the utensil strong. It has two strong handles to hold the Kadai. It can be a gift item for any occasion and it will last for generations.

Usage: Brass pan is one of the famous kitchen utensils used for cooking and heating food from time to time without burning yet keeping a good look for it. Popular for Indian food which needs heating all the time dining or storing, like hot marag, mutton curry, and chicken curry or anything that requires heat all the time for the taste of food and for the meat to soften. Moreover, this Brass kadhai pan is one of the important utensils in preparing traditional Indian desserts. That is why Brass pan is still important for these factors.

Cleaning: The best way to clean a brass is to put some lemon juice and salt in the bottle, then fill half of the bottle with hot water. Leave the bottle for a few minutes. After 15-20min, shake it well, rinse away the water from a bottle & Clean it with normal water 2-3 times. Follow this method whenever the bottle needs cleaning.

Preservation: Brass Kadai does not need any special care for its protection, but rinsed with a cotton cloth after washing will keep them rust and stain-free. Naturally, pure brass loses its colour with time. It is value for money. Brass is the friendliest metal in the environment and one of the metals that is easy to recycle, making it the greenest natural metal. Buy the kadai to experience the benefits.

Legal Disclaimer: As all products are handcrafted, sizes may differ. All the mentioned dimensions and weights are approximate.

Nutristar Pure Brass Round Bottom Wok/Kadhai with strong riveted Handles for extra grip. Premium Deep Kadai made of Thick Brass Sheet.

Product Details: Nutristar Brass kadhai is ideal for cooking. It is one of the main utensils in the Indian kitchens and the kitchens in the sub-continent. Its main purpose is to deep fry food. Brass enhances the nutritional value of food when cooked in it.

Colour: Golden.

Capacity: 1.2 Liters, 1.6 Liters, 2.2 Liters.

Package Contains: 1 Brass Kadai.

Benefits: Brass enhances the nutritional value of food when cooked in it. Cooking food in Brass utensils has medicinal benefits also. For extra strength, the Kadai is hammered, it makes the utensil strong. It has two strong handles to hold the Kadai. It can be a gift item for any occasion and it will last for generations.

Usage: Brass pan is one of the famous kitchen utensils used for cooking and heating food from time to time without burning yet keeping a good look for it. Popular for Indian food which needs heating all the time dining or storing, like hot marag, mutton curry, and chicken curry or anything that requires heat all the time for the taste of food and for the meat to soften. Moreover, this Brass kadhai pan is one of the important utensils in preparing traditional Indian desserts. That is why Brass pan is still important for these factors.

Cleaning: The best way to clean a brass is to put some lemon juice and salt in the bottle, then fill half of the bottle with hot water. Leave the bottle for a few minutes. After 15-20min, shake it well, rinse away the water from a bottle & Clean it with normal water 2-3 times. Follow this method whenever the bottle needs cleaning.

Preservation: Brass Kadai does not need any special care for its protection, but rinsed with a cotton cloth after washing will keep them rust and stain-free. Naturally, pure brass loses its colour with time. It is value for money. Brass is the friendliest metal in the environment and one of the metals that is easy to recycle, making it the greenest natural metal. Buy the kadai to experience the benefits.

Legal Disclaimer: As all products are handcrafted, sizes may differ. All the mentioned dimensions and weights are approximate.

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