FREQUENTLY ASKED QUESTIONS
Q: What can I make with this kitchen press?
A: It can be used for preparing homemade sev, chakli, murukku and other traditional snacks depending on the jali/disc fitted.
Q: Does it come with interchangeable jali discs?
A: Yes. Different interchangeable discs are provided for creating different shapes and thicknesses.
Q: How do I change the jali?
A: Open the lower section of the press, place the required disc securely in position and reassemble before filling it with dough.
Q: Is it manually operated?
A: Yes. The screw-and-handle mechanism presses the dough manually and does not require electricity.
Q: Can it be used with different snack doughs?
A: Yes, provided the dough has the appropriate consistency for pressing through the selected jali. Very hard or overly dry dough should be avoided.
Q: Is it suitable for frequent home use?
A: Yes. The reusable manual design is suitable for preparing traditional snacks at home.
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Nutristar Stainless Steel Sev Sancha & Chakli Maker with Interchangeable Jali Discs
Product Details
Prepare traditional Indian snacks conveniently at home with the Nutristar Stainless Steel Sev Sancha & Chakli Maker. This manual snack press features a sturdy cylindrical stainless steel body, screw-operated handle and interchangeable jali discs for creating different snack shapes and thicknesses.
It is suitable for preparing sev, chakli, murukku, bhujia, gathiya and similar homemade namkeen, depending on the dough consistency and jali selected.
Material: Stainless Steel
Operation: Manual / No Electricity Required
Design: Screw-operated dough press
Accessories: Interchangeable shaping jali discs
Key Benefits
- Multiple jali options for different snack shapes
- Manual operation — no electricity required
- Stainless steel construction for repeated use
- Helps prepare consistent sev, chakli and murukku shapes
- Strong screw mechanism for controlled dough pressing
- Reusable alternative to disposable snack-making tools
- Suitable for home kitchens and frequent traditional snack preparation
Ideal Usage
Suitable for preparing:
- Sev
- Chakli
- Murukku
- Bhujia
- Gathiya
- Different varieties of namkeen
- Other press-shaped dough snacks
Choose the required jali according to the desired thickness and pattern.
How to Use
Prepare a soft, pressable dough suitable for the snack being made. Select the required jali disc and fit it securely into the press. Fill the cylindrical chamber with dough without overfilling it.
Close the press properly and rotate the handle gradually to push the dough through the selected jali. Shape the dough directly over a suitable preparation surface or cooking vessel according to the recipe.
Preservation / Storage Instructions
After cleaning, ensure the main body, screw mechanism and all jali discs are completely dry before storage. Keep all interchangeable discs together in a dry container or pouch so they are not misplaced.
Store in a clean, moisture-free kitchen cabinet. Do not leave wet dough inside the chamber after use.
Cleaning Instructions
Disassemble the press immediately after use and remove any remaining dough before it dries. Wash the chamber, press mechanism and jali discs using mild dishwashing liquid and a soft brush.
Pay special attention to the small openings in each jali. Rinse thoroughly and dry all parts completely before reassembling or storing.
Avoid harsh chemicals and aggressive abrasive scrubbers.
Nutristar Stainless Steel Sev Sancha & Chakli Maker with Interchangeable Jali Discs
NS90349
Selected for Everyday Use
Thoughtfully selected cookware and kitchenware designed for dependable everyday use, traditional Indian cooking and demanding commercial kitchens.
Selected for repeated use with practical, dependable materials suited to everyday needs.
Products suited to traditional Indian kitchens, modern homes and professional food service.
Suitable across homes, restaurants, hotels, caterers and professional food businesses.
