Nutristar Copper Stainless Steel Serving Handi with Glass Lid & Brass Handles – 500 ml

🍽️ Serve Biryani with Elegance and Tradition

The Nutristar Copper Stainless Steel Serving Handi is an elegant tabletop serving vessel combining a hammered copper exterior with a stainless steel interior. It features two decorative brass-tone side handles and a transparent glass lid with an elegant golden-tone knob.

The wide, shallow shape is designed for convenient food serving and attractive dining-table presentation. With an approximate 500 ml capacity, it is well suited for individual or small portions of curries, dals, vegetables, rice preparations and other cooked dishes.

🔍 Product Overview:

• Product: Copper Biryani Handi Pot with Glass Lid

• Capacity: 500 ML (ideal for single serving or small portions)

• Material: Inner body made of food-grade stainless steel, outer layer crafted with pure hammered copper

• Lid: Transparent tempered glass lid with stainless rim for safe, visible serving

• Design: Traditional round shape with hammered finish and lifted collar for easy handling

• Finish: Dual-tone – shiny reddish-brown copper exterior & polished stainless steel interior

Key Benefits

• Attractive hammered copper exterior gives the handi a premium traditional appearance.
• Stainless steel inner surface provides a practical food-contact surface.
• Transparent glass lid allows food to remain visible while covered.
• Compact 500 ml capacity is suitable for smaller portions and side dishes.
• Two sturdy side handles make carrying and table placement convenient.
• Wide serving opening makes spooning and portioning food easier.
• Decorative gold-tone accents enhance premium dining-table presentation.
• Reusable serveware suitable for everyday meals as well as special occasions.
• Coordinates beautifully with copper, brass and stainless steel tableware.
• Suitable for homes, restaurants, hotels, catering and festive dining.

Ideal Usage

This 500 ml serving handi is ideal for presenting dal, curry, paneer dishes, vegetables, biryani portions, rice, gravies and other prepared foods directly at the dining table.

Its premium copper-and-steel appearance makes it particularly suitable for Indian dining presentations, dinner parties, festive meals, restaurants and hotel service.

It is primarily recommended as serveware. Unless your exact product has been manufacturer-certified for direct cooking, avoid claiming stovetop, induction, oven or microwave compatibility.

Cleaning Instructions

Allow the vessel to cool before washing. Remove the glass lid and clean it separately.

Wash the stainless steel interior with mild dishwashing liquid, lukewarm water and a soft sponge. Clean the copper exterior gently using a non-abrasive cloth or sponge.

Rinse thoroughly and wipe dry immediately, paying particular attention to the copper exterior, handle joints and lid rim.

Avoid steel wool, metal scrubbers, abrasive powders, bleach and strongly corrosive cleaning products.

For occasional copper polishing, use a cleaner specifically suitable for copper according to its instructions. Take care not to apply abrasive copper cleaner unnecessarily to the stainless steel interior or glass lid.

Hand washing is recommended.

Preservation & Care

Store the serving handi only after all components are completely clean and dry.

Keep the glass lid separate or slightly open during prolonged storage to prevent trapped moisture.

Avoid stacking heavy cookware directly on the glass lid. Store it carefully to minimise the risk of chips or breakage.

Do not strike the copper exterior or decorative handles against hard surfaces, as this may cause dents or deformation.

Avoid prolonged moisture exposure and wipe the copper exterior dry after washing.

Natural copper may gradually develop a darker patina. This is normal for copper and can be managed through periodic appropriate polishing.

• Stainless steel inside: Easy to clean, non-reactive with acidic foods.

• Copper outside: Elegant appearance, high heat retention, and premium finish.